2 Ingredient Strawberry Fudge Recipe
It takes only two ingredients, a quick melt and stir and then 20 minutes in the fridge to create this sweet, moreish strawberry fudge!
Course
Desserts
Prep Time
25
minutes
Cook Time
5
minutes
Prep Time
25
minutes
Cook Time
5
minutes
Ingredients
250
grams
white chocolate
450
grams
strawberry frosting
Instructions
1. Put white chocolate buttons in a metal bowl and place over a saucepan of simmering water until melted.
Remove from heat, add strawberry frosting and stir well to combine.
Pour into a lined square cake tin and smooth down the top with the back of a spoon.
Refrigerate for at least 20 minutes until set. Cut into bars and serve.