Pancakes for a Christmasy Morning
The perfect starter to celebrate the wonders of Christmas
Servings
Prep Time
4
20
minutes
Cook Time
5
minutes
Servings
Prep Time
4
20
minutes
Cook Time
5
minutes
Ingredients
For the syrup
1
cup
of strawberries
2/3
cup
of orange juice
1/2
cup
of sugar
3
tbsp
of maple syrup
For the pancakes
2
cups
of baking mix
2
tbsp
of sugar
2
tsp
of Baking powder
2
Large Eggs
1
large egg yolk
1
cup
of evaporated milk
2
tbsp
of orange juice
1
tsp
of orange peel
1/2
cup
of chopped strawberries
Instructions
Add the strawberries, orange juice and sugar into a small saucepan and bring to a boil
Reduce the heat and let it simmer uncovered for 5 minutes
With a spoon remove 1/4 cup of strawberries and set aside
Add the strawberry mixture into a blender and blend until it is smooth and set aside
Mix the maple syrup with the reserved strawberries
Combine the biscuit mix, sugar and baking powder in a large bowl
In another bowl, add the eggs, egg yolk, milk, orange juice and the peel.
Stir this mixture into the biscuit mix and blend
Add the chopped strawberries into this mixture
For the pancakes
Drop the batter onto a frying pan
Drizzle some melted butter on the sides
Turn the pancake when the bubbles form on top
Cook until both sides are golden brown
Remove from heat and drizzle some syrup on top and serve