Apricot Layered Milkshake
Apricot milkshake presented in a new avatar.
Servings Prep Time
4 10minutes
Cook Time
5minutes
Servings Prep Time
4 10minutes
Cook Time
5minutes
Ingredients
Instructions
  1. Boil the apricot juice in a deep non-stick pan till it reduces ¾ in quantity. Remove the scum with a spoon.
  2. Blend together the ice cream and milk in a blender jar. Pour into a bowl.
  3. Reserve some of the reduced apricot juice and divide the remaining into four individual serving glasses. Add the milkshake on top of it.
  4. Drizzle the reserved apricot juice on top and serve chilled.