Apricot Sour
Apricot Sour is a variation made with apricot liqueur or brandy. Learn how to make an Apricot Sour at home with this easy recipe.
Course
Drinks
Servings
Prep Time
1
people
5
minutes
Servings
Prep Time
1
people
5
minutes
Ingredients
1 1/2
ounces
apricot brandy
1
ounce
sweet vermouth
1
ounce
fresh lemon juice
1
large
egg
3
dashes
orange bitters
ice
1
brandied cherry
1
fresh apricot slice
Instructions
Put the brandy, vermouth, lemon juice, egg and bitters in a cocktail shaker and shake well for 10 seconds.
Add ice and shake again. Strain into an ice-filled rocks glass.
Garnish with the apricot slice and cherry, skewered on a pick together.