Avocado Tacos
These savory tacos are quick and easy.
Servings
Prep Time
6
20
minutes
Cook Time
5
minutes
Servings
Prep Time
6
20
minutes
Cook Time
5
minutes
Ingredients
3
avocados – peeled
pitted, and mashed
1/4
cup
onions
diced
1/4
teaspoon
Garlic Salt
12
corn tortillas
6 inch
1
bunch fresh cilantro leaves
finely chopped
Jalapeno pepper sauce
to taste
Instructions
Preheat oven to 165 degrees C.
In a medium bowl, mix avocados, onions, and garlic salt.
Arrange corn tortillas in a single layer on a large baking sheet, and place in the preheated oven 2 to 5 minutes, until heated through.
Spread tortillas with the avocado mixture. Garnish with cilantro and sprinkle with jalapeno pepper sauce.