Baby corn 65 recipe
The baby corn tasted crispy and since i fried it in a tawa it is healthy.
Course
Brunch
,
Side Dish
,
Snacks
Servings
Prep Time
2
people
10
minutes
Cook Time
10
minutes
Servings
Prep Time
2
people
10
minutes
Cook Time
10
minutes
Ingredients
7-8
baby corn
chopped
salt to taste
Oil
for frying
Water
as needed
For Masala
1
tsp
ginger garlic paste
1
tsp
chilli powder
1
tsp
Garam masala powder
salt to taste
1
tblspn
Rice Flour / Arisi Mavu
1
tblspn
All purpose flour / Maida
1
tblspn
Corn Flour / Cornstarch
1
tsp
Lemon juice
Instructions
Take baby corn in a bowl, add in salt and water. Cook till tender and cooked. Drain them.
Now add in all the masala ingredients in and mix well.
Pan fry in little oil or deep fry them.
Drain onto some paper towel.
Sprinkle chat masala over and serve hot.