Eggy Surprise
Spruce up your traditional egg dishes with this recipe
Servings
4
Passive Time
75minutes
Servings
4
Passive Time
75minutes
Instructions
  1. Preheat the oven to 200 degrees C
  2. In a bowl, add the tomatoes, garlic and oil and mix well
  3. Season the marinated tomatoes with salt and pepper
  4. Place the tomatoes cut side up and roast for 15 minutes in a pan
  5. Remove from heat and add it to blender.
  6. Puree it until it becomes semi solid mixture
  7. Add the oregano to this mixture
  8. Place oven-proof bowls on top of a baking sheet
  9. Strain through the tomato puree into the bowls
  10. Crack open the eggs and add them into the bowl with some salt and pepper
  11. Add the cheese on top of the eggs
  12. Bake for 15 minutes
  13. Remove from the oven and serve hot