Betsie Temple Cocktail
This rum-based cocktail is surprisingly strong, and it tastes delicious to boot!
Servings Prep Time
1 5minutes
Servings Prep Time
1 5minutes
Instructions
  1. Fill a collins glass with ice cubes. Pour the pineapple juice and coconut rum into the glass. Drizzle grenadine on top. Float the cherries on top for garnish.