Bhavanagari Marcha
Bhavnagri marcha are spicy but not very very spicy. Each chillies are cut into small roundels and blend well with black salt to give nice tangy taste.
Servings Prep Time
4 5minutes
Cook Time
3minutes
Servings Prep Time
4 5minutes
Cook Time
3minutes
Ingredients
Instructions
  1. Heat the oil in a non-stick pan, add asafoetida,bhavanagari chillies,turmeric powder,black salt and salt and mix well.
  2. Cook on a slow flame for 1-2 minutes, while stirring once in between.
  3. Add coriander seeds powder and mix well and cook on a slow flame for another minute.
  4. Serve hot.