Cadbury Dairy Milk Chocolate Fudge Recipe
Super-Easy Chocolate Fugde Recipe!
Course
Desserts
Servings
Prep Time
36
pieces
15
mins
Passive Time
1
hour
Servings
Prep Time
36
pieces
15
mins
Passive Time
1
hour
Ingredients
400
grams
chopped Cadbury Dairy Milk Chocolate
400
grams
Condensed milk
25
grams
butter
100
grams
icing sugar
Instructions
Take the chopped chocolate pieces, condensed milk and butter and heat it in a saucepan.
Let them melt as you stir and remove once the mixture is smooth.
Add icing sugar to the chocolate mix using a sieve and whisk till incorporated.
Line a square dish with parchment paper.
Put the batter into the dish and into the refrigerator for at least an hour.
Once set, you can cut out the shapes you prefer and enjoy the fudge.