Caramel Apple Mimosas
Course
Drinks
Servings
Prep Time
4
5
minutes
Servings
Prep Time
4
5
minutes
Ingredients
2
tbsp
Caramel Sauce
2
tbsp
cinnamon sugar
1
cup
apple cider
8
ounces
caramel vodka
1
bottle
champagne
apple slices
for garnish
Instructions
In a small dish, pour caramel. In another small dish, pour cinnamon sugar. Dip champagne flutes into caramel to rim glass, then dip in cinnamon sugar.
Pour 1/4 cup apple cider and 2 ounces caramel vodka into each flute and top with champagne, garnish and drink up!