Carrot and Date Salad
A healthy combination of carrots and dates.
Servings
Prep Time
8
15
minutes
Servings
Prep Time
8
15
minutes
Ingredients
2
cups
grated carrots
1
head lettuce
1/3
cup
chopped dates
khajur
2
tbsp
chopped and roasted almonds
badam
For the dressing
Honey And Lemon Dressing
Instructions
Put the carrots in ice-cold water for 10 minutes. Drain thoroughly.
Put the lettuce in ice-cold water for 10 minutes. Drain thoroughly.
Break off the individual lettuce leaves into bitesize pieces and prepare a bed of the leaves in a serving bowl.
Spread the grated carrots in the middle.
Sprinkle the chopped dates and toasted almonds over the carrots.
Put in the refrigerator.
Serve cold with the dressing in a separate bowl.