Carrot laddu | Gajar ka Ladoo Recipe
Carrot Ladoo is an Indian sweet that is often prepared to celebrate festivals or household events such as weddings. This carrot ladoo is very easy and instant to cook.
Servings Prep Time
5people 10minutes
Cook Time
10minutes
Servings Prep Time
5people 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Heat ghee in a pan add rava roast till you get nice aroma.
  2. Then add carrot saute till colour change to pale orange[Apr 3 min]
  3. Add coconut saute well.
  4. Add condensed milk then stir continuously till thickens[Apr. 3 min].
  5. Finally add milk powder milk well & cut off heat. Then let it cool.
  6. Then make equal size ladoos from the mixture.
  7. Garnish with pistachios & store it in an airtight container