Carrot Thoran
Carrot thoran is simple and easy to make stir fry sidedish for any variety of rice.
Course
Side Dish
Cuisine
Kerala
Servings
Prep Time
4
people
10
minutes
Cook Time
20
minutes
Servings
Prep Time
4
people
10
minutes
Cook Time
20
minutes
Ingredients
4
medium
carrots
(peeled and grated)
1/4
cup
Grated coconut
1/2
tsp
Mustard seeds
1/2
tsp
urad dal
2-3
green chillies
1
sprig
Curry Leaves
Salt
to taste
2
tsp
Oil
Instructions
Heat the oil, add the mustard seeds, when its starts to splutter add the urad dal.
Add the grated carrots, green chillies, salt, sprinkle 3 tbsp of water on it; cover and cook on medium heat for 8-10 mins.
Add the grated coconuts and curry leaves and stir well.
Remove from the fire and serve hot with rice and Enjoy!