Love the way you Role
Creamy is an understatement. This casserole will win your heart.
Servings
6
Servings
6
Ingredients
3
boneless/skinless chicken breasts
oz
10 1/2can cream of mushroom soup
1
can cream of chicken soup
1
1
cup
of milk
i use Fat Free
8
oz
of shredded cheddar cheese
1
tsp
garlic powder
1/2
tsp
pepper
1
Tbsp. olive oil
1
lb
box of elbow macaroni – cooked
1 1/2
Cups Panko or regular bread crumbs
Instructions
Place chicken breasts in baking dish and sprinkle with garlic powder and pepper. drizzle with olive oil.
Cover with foil and bake at 350 until 30-40 minutes.
When done, shred with a fork cut into small pieces and save broth to use.
In a casserole dish, mix the 2 soups, milk, cheese, cooked chicken and the broth from baked chicken (for extra flavors).
Then add in the cooked elbow macaroni and mix well
Sprinkle the top with panko or bread crumbs and bake for 20-25 minutes.