A creamy addition to your chicken recipes
A deliciously cooked chicken topped with a creamy basil-parmesan sauce
Servings
Prep Time
4
15
minutes
Cook Time
15
minutes
Servings
Prep Time
4
15
minutes
Cook Time
15
minutes
Ingredients
1/4
cup
of milk
1/4
cup
of bread crumbs
4
chicken breasts
3
tbsp
of butter
1/2
cup
of chicken broth
1
cup
of cream
1/2
cup
of grated cheese
1/4
cup
of fresh basil
1/8
tsp
of ground black pepper
Instructions
Place the milk and bread crumbs in separate bowls
In a pan, heat butter on medium heat
Dip the chicken breasts in milk first and then in bread crumbs
Place the crumbed chicken on the pan and fry until fully cooked
Remove the chicken breast pieces from the pan and keep warm
Add the chicken broth to the same pan
Bring the broth to boil on medium heat
Add cream and let it boil for 1 minute
Add cheese, basil and pepper on reduce heat
Stir the sauce and let it cook for 2-3 minutes
Pour the cheese mixture over the cooked chicken
Top it with some grated cheese, sliced tomato (optional) and serve hot