Alternate Method:
Chocolate sandwich can be a quick breakfast or snack if you have the bread in hand.
Servings Prep Time
4people 2minutes
Cook Time
8minutes
Servings Prep Time
4people 2minutes
Cook Time
8minutes
Ingredients
Chocolate (one of the following)
Instructions
  1. Trim the edges of the bread.
  2. Butter them on one side, outer side.
Toaster
  1. butter the slices on the outer sides. On the inner side of a slice, spread chocolate, nuts, cinnamon or chocolate syrup mixed with nut meal. Place another slice with on top with the butter side out. Toast it in a toaster following the manufacturer’s instructions.
  2. Stove top
  3. Heat the bread on a pan on the inner side first, when they are hot enough, flip them to the buttered side and lower the flame, sprinkle chocolate chips, pinch of cinnamon powder and then the nuts, cover it with the other slice with the buttered side on top.
  4. Toast on both the sides, till crusty and golden. Press the sandwich of top with a wooden spoon.