Coachella Snickerdoodle
Servings Prep Time
24snickerdoodles 10minutes
Cook Time
10minutes
Servings Prep Time
24snickerdoodles 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Preheat oven to 350°F.
  2. Mix butter, 1 1/2 cups sugar and eggs thoroughly in a large bowl. Combine flour, cream of tartar, baking soda and salt in a separate bowl.
  3. Blend dry ingredients into butter mixture. Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge.
  4. Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl.
  5. Scoop 1-inch dollops of dough into the sugar/ cinnamon mixture. Coat by gently rolling balls of dough in the sugar mixture.
  6. Place on chilled ungreased cookie sheet, and bake 10 minutes.
  7. Remove from pan immediately and let cool. Enjoy!