Copycat McDonald’s Hamburger Recipe
A Weekend Brunch Favourite!
Servings
Prep Time
1
burger
5
minutes
Cook Time
10
minutes
Servings
Prep Time
1
burger
5
minutes
Cook Time
10
minutes
Ingredients
1/8
pound
ground beef*
1
burger bun
Salt
to taste
1
tbsp
ketchup
1/2
tsp
mustard
1/2
tsp
minced onion
1
slice
dill pickle
Instructions
Make a ball out of the ground beef and then press it on the work surface using your hands to make a patty.
Take a pan and heat up both sides of the burger buns till slightly brown.
Now cook the patty, two minutes on each side while seasoning with salt.
Remove the patty from the heat once cooked and place it on the bottom bun.
Spread the ketchup on the top bun followed by mustard, onion and the dill pickle.
Put the top side bun on the patty and microwave the burger for a few seconds before serving.