FRIENDS Tomato Tart Recipe
Delectable And Zingy Appetizer!
Servings
Prep Time
10
servings
10
minutes
Cook Time
30
minutes
Servings
Prep Time
10
servings
10
minutes
Cook Time
30
minutes
Ingredients
1
tart-shell dough
10
ounces
mozzarella cheese
2
tbsp
chopped fresh basil
6
sliced tomatoes
1/2
tsp
Salt
1/4
cup
black pepper
1/4
cup
extra virgin olive oil
chopped basil
for garnish
Instructions
Preheat the oven to 400°F and line the tart pan with rolled out dough of 1/8 inch in thickness.
Sprinkle cheese all over the pastry and then sprinkle the basil.
Cover the pastry with tomato slices and sprinkle salt and pepper.
Drizzle the tomatoes with olive oil and bake the tart for 20 to 30 minutes till the crust develops a golden colour and the cheese is bubbling.
Sprinkle chopped basil and serve.