Freshly Ground Garam Masala
A mix of ground Indian spices.
Prep Time
10minutes
Prep Time
10minutes
Instructions
  1. Take a clean and dry bowl.
  2. Put all the ground spices in the bowl and mix well to form a homogenous powder.
  3. Store the garam masala powder in an air tight container.
Recipe Notes

Keeping the above mentioned ratio in mind, you can make greater quantities of garam masala as per your requirement.