Breadstix Treat
Ingredients
For the dough
Instructions
  1. Put 1/4 cup warm water in a bowl and add the yeast.
  2. Allow to stand for five minutes and stir in the flour, sugar, butter, salt, 11/4 cups more water.
  3. Whisk until a dough forms.
  4. Knead the dough on a floured surface for three minutes.
  5. Shape into seven inch long breadsticks.
  6. Line a tray with parchment paper and lay the breadsticks across the tray.
  7. Cover with a cloth and allow the rolls to rise for 45 minutes.
  8. Preheat an oven to 400 degrees.
  9. Brush the breadsticks with the three tablespoons of butter and sprinkle with the salt and garlic powder.
  10. Bake until golden (about fifteen minutes).
  11. Take out of the oven and serve.