Heidi’s Raclette Cheese And Toast Recipe
Transport To The Alps With This Delish Recipe!
Servings
Prep Time
2
servings
10
minutes
Servings
Prep Time
2
servings
10
minutes
Ingredients
2
slices
baguette
2
ounces
raclette cheese
4
tbsp
mustard (optional)
1
tsp
paprika (optional)
Instructions
Toast one side of the bread slices on a baking sheet about 4-inches away from the broiler heat.
Turn the slice and if using apply mustard on the uncooked side of the bread slices and place thinly sliced raclette sheets.
Broil the toast till the cheese melts
If you prefer sprinkle paprika on top before serving.