Chocolatey Love
Instructions
  1. Preheat an oven to 350 degrees.
  2. Place the pie crust in a baking tin and bake for 15 minutes until set.
  3. Whisk together the sugar, cocoa powder, butter, eggs, evaporated milk, vanilla and salt until a smooth batter is formed.
  4. Pour this batter into the pie and bake for 45 minutes.
  5. Take out of the oven and allow the pie to cool on a rack.
  6. Top with whipped cream and serve.