Alternate Method:
An easy chutney recipe with the distinct flavour of mint and coriander.
Servings Prep Time
2people 10minutes
Cook Time
10minutes
Servings Prep Time
2people 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Add the ingredients to the blender.
  2. Add the ingredients to the blender.
  3. Add the required amount of water to the blender.
  4. Blend them well and keep the chutney aside.
  5. Now, pop some mustards in oil.
  6. After letting it sizzle for a minute, add this to the chutney.
  7. Mix it well.