Jell-O Shots
Jello Shots or jello shooters are a party favorite, be it a holiday Christmas party or just your regular Friday night kegger.
Servings
Prep Time
10
10
minutes
Cook Time
5
minutes
Servings
Prep Time
10
10
minutes
Cook Time
5
minutes
Ingredients
18-
ounce
pack Lemon Jello
1
cup
boiling water
1/2
cup
cold water
1/2
cup
vodka
2
tbsp
orange crush
1
tbsp
Curacao liquor
3-4
oranges
2-3
ice cubes
Instructions
Cut oranges in half and scoop out all the flesh.
Take cold water slightly less than ½ cup, and mix with 2-3 ice cubes and ½ cup vodka to get a cold water-vodka mix that equals 1 cup.
Add 1 cup boiling water to 8-ounce pack of lemon flavoured Jell-O. Stir or whisk until Jell-O dissolves.
Add the Jello mixture to the cold vodka-water mix.
Gently fill the empty orange halves with the Jello mixture and refrigerate to set.
Let the Jello set for 3-4 hours or even overnight.
Transfer orange halves to cutting board.
Cut gently to form wedges.
Trim the edges if needed with some kitchen shears.
Serve on a tray and offer to your guests along with statutory warning.