Junkyard Café’s Chocolate Dim Sum Recipe
Servings
Prep Time
6
dim sums
10
minutes
Cook Time
6
minutes
Servings
Prep Time
6
dim sums
10
minutes
Cook Time
6
minutes
Ingredients
60
gram
Rice flour
40
gram
dark chocolate
20
gram
desiccated coconut
30
ml
Water
2
gram
almond flakes
1
banana leaf
Instructions
Make dough with rice flour and water.
Divide in six equal portions and make balls and role each ball and stuff it with chocolate.
Cook in steam for about six minutes.
Dust with desiccated coconut. Garnish with roasted almond flakes. Serve hot in steamer basket on the bed of banana leaf.