Kaja Sweet Recipe
Kaja, khaja, tapeswaram kaja or Madatha Kaja is a Traditional Andhra sweet which has crispy layered sweet. This is generally made from Maida (plain flour). We added grated pistachios and almonds, ghee & rice flour for the fillings.
Servings |
Prep Time |
3people |
20min |
Servings |
Prep Time |
3people |
20min |
|
|