Stir Up A Storm
A flavorsome bean stir fry
Servings Prep Time
4people 5minutes
Cook Time
20minutes
Servings Prep Time
4people 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Wash the beans, trim the ends and chop it into small pieces.
  2. Grind the coconut, chilies and curry leaves without adding water.
  3. Heat a wok with oil, add mustard seeds, once it splutters add the urad dal.
  4. Once the urad dal changes color, add the curry leaves.
  5. Next add the chopped beans, a pinch of turmeric and salt to taste. Also add about 1/3 cup of water. Cover and cook on medium flame.
  6. Keep checking once in a while, as the water will evaporate. Add more water if required. And cover and cook till the beans are done.
  7. Now add the ground coconut and mix well.
  8. Serve.