Krispy Kreme Copycat Glazed Doughnuts Recipe
Delicious Glazed Doughnuts!
Course
Snacks
Cuisine
American
Servings
Prep Time
12
doughnuts
1
hour
Cook Time
20
mins
Servings
Prep Time
12
doughnuts
1
hour
Cook Time
20
mins
Ingredients
1/2
ounce
yeast
1/4
cup
warm water
1 1/2
cup
lukewarm milk
1/2
cup
sugar
1
tsp
Salt
2
eggs
1/2
cup
shortening
5
cups
all purpose flour
4
cups
Oil
2 1/2
cups
confectioners’ sugar
1/4
cup
Milk
1/4
cup
corn syrup
Instructions
Mix yeast in some water and leave it for about 10 minutes.
In a mixing bowl add milk, sugar, salt, eggs, shortening, yeast and two cups of the flour.
Make a dough using a mixer and adding more flour as you go.
Once the ingredients are mixed, knead the dough with your fingers.
Now spread out the flour evenly onto the work surface and using a cutter make 12 equal doughnut rounds.
Cover the doughnuts and keep them aside for about 45 minutes.
Heat oil in a wok and bring it up to 375 F and fry the doughnuts till nice and golden brown.
Drain the excess oil.
Mix powdered sugar, milk and corn syrup in a bowl.
Microwave this mixture for half a minute to make the glaze.
Dip the hot doughnuts carefully into the glaze and let it cool down and set.
Enjoy!