Alternate Method:
This recipe will take the mac and cheese you usually make up a notch and turns it into baked goodness fit for that special night in. We guarantee that your guests (or yourself) will be left wondering how a simple dish like mac and cheese can taste so good.
Servings Prep Time
2-3people 10minutes
Cook Time
20minutes
Servings Prep Time
2-3people 10minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through.
  2. Melt butter in a saucepan over medium heat; stir in flour, salt, and pepper until smooth
  3. Slowly pour milk into butter-flour mixture while continuously stirring until mixture is smooth and bubbling.
  4. Add Cheddar cheese to milk mixture and stir until cheese is melted.