Makar Sankranti Tilgul Recipe
Makar Sankranti Special!
Servings
6
servings
Servings
6
servings
Ingredients
2
cups
roasted sesame seeds
1
cup
roasted peanuts
2
cups
jaggery
Instructions
Grate the jaggery and grind the peanuts and sesame seeds separately into a powder.
Mix all three ingredients together and give the mixture another blitz in the mixer.
Make laddoos out of the mixture and coat in sesame seeds once done.