Masala Biscuit Recipe
Sweet and salty cookies with Indian spices.
Prep Time
10minutes
Cook Time
20minutes
Prep Time
10minutes
Cook Time
20minutes
Instructions
  1. Mix all the above ingredients together in a bowl to get a soft. Add a little curd if the dough is not moist enough.
  2. Grease an aluminum foil and roll out the dough into a big circle, approximately 1″ thick.
  3. Using a cookie cutter, cut out into desired shapes.
  4. Place on a greased baking dish and bake for 15 – 20 minutes in an oven preheated to 325 degrees F.
  5. Cool and store in airtight containers.
  6. Enjoy with tea.