Mustard-y Chicken
Quick, Easy and Delicious!
Ingredients
1
lb
boneless skinless chicken breast
cut into 4 pieces
1
cup
⁄4French mustard
1
cup
⁄2soft breadcrumbs
salt and pepper
Instructions
Dry Chicken on a paper towel.
Paint the chicken on both side with mustard.
Roll in the bread crumbs that have been seasoned with salt& pepper.
Gently shake off surplus crumbs.
Place on sprayed baking sheet.
Bake for 20 min in 400F degrees oven.