Onion Uthappam
Onion uttappam is a very tasty uttapam. The finely chopped vegetables makes it super tasty and healthy.
Course
Breakfast
Cuisine
South Indian
Servings
Prep Time
2
people
10
minutes
Cook Time
15
minutes
Servings
Prep Time
2
people
10
minutes
Cook Time
15
minutes
Ingredients
1
cup
Dosa Batter
2
large
onion
finely chopped
1/2
cup
Shallots /small onion
2
tbsp
Finely chopped carrot
2
tblsp
coriander
Finely chopped
1
green chilli
chopped fine
Oil
for greasing
ghee
as needed
Instructions
Spoon 1 ladle full of the batter in hot, greased pan.
Sprinkle with onions, coriander, carrot and chilli.
Drizzle with ghee. Cook on medium.
After a minute, flip the utthapam and cook for another 2 minutes.
Remove from pan and serve hot.
Recipe Notes
Products we recommend with this Recipe:
Best Non Stick Dosa Tawa in India