Oreo Ice Cream Cake
Super easy and delicious Oreo Ice Cream Cake. This recipe is versatile for any time of year!
Servings Prep Time
5people 30minutes
Cook Time
2hours
Servings Prep Time
5people 30minutes
Cook Time
2hours
Ingredients
Instructions
  1. Add crushed cookie crumbs to a bowl reserving ½ cup for the top. Add butter and mix well. Press into a greased 9×13 pan.
  2. Spread softened ice cream over crust and freeze for 2 hours.
  3. Drizzle warm fudge over ice cream and freeze for 1 hour.
  4. Add whipped topping and sprinkle with reserve Oreos and freeze for 2 hours. Remove from freezer and let it set out for 15 minutes before serving. ENJOY!