Spice Pea
A spiced dry chickpea preparation.
| Servings | Prep Time |
| 5people | 10minutes |
| Cook Time |
| 25minutes |
|
|
Ingredients
- 2tbsp vegetable oil
- 1tsp Cumin seeds
- ½tsp Salt
- ½tsp chili powder
- ½tsp lemon pepper
- 2 tomatoeschopped
- 1tbsp limejuice
- 1 onionchopped
- 2cups chickpeassoaked overnight in water
Instructions
- Warm oil in a large pot over low heat.
- Add cumin and heat until cumin turns a darker shade of brown.
- Add salt, chili powder and lemon and pepper seasoning; mix well.
- Stir in tomatoes.
- Once the juice begins to thicken add in chickpeas and mix well.
- Add in lemon juice and mix well; add onions and stir until they become soft.
- Remove from heat and place into a serving bowl; serve immediately.
Recipe Notes
