Chicken Lickin’
Spicy, shallow fried chicken.
Ingredients
Instructions
  1. Marinade the chicken with a combination of the onion paste, garlic paste, salt, pepper and stock for an hour or so.
  2. Heat the oil and sauté the whole spices for a minute.
  3. Add the chicken, piece by piece and cover the pan.
  4. Allow the chicken to cook, flipping occasionally until it’s done through.
  5. Take out of the pan, garnish with coriander leaves and serve!