Rajma Galouti Kebab recipe
The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. The soft cooked rajma, along with the potatoes and the paneer give that melt in the mouth feeling. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma.The kebab is packed with proteins and nutrients that there would be no guilt in having them as a snack or appetizer for parties.
Servings |
Prep Time |
4people |
7-8hours |
Servings |
Prep Time |
4people |
7-8hours |
|
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