S’Mores Recipe
Ingredients
Instructions
  1. Split the six graham crackers into half.
  2. Place the mini marshmallows on top of six of the crackers and hold them, using tongs over a low flame.
  3. Allow the marshmallows to melt slightly and place half the Hershey bar on the marshmallow.
  4. Place the other cracker on top and sandwich.
  5. Repeat with the remaining crackers.
  6. Serve and enjoy!