Karumbu Juice Recipe
Sugarcane juice has many health benefits and can be easily prepared at home for summer days.
Servings Prep Time
3 people 15minutes
Servings Prep Time
3 people 15minutes
Ingredients
Instructions
  1. Peel the outer skin of the sugarcane and chop it into small pieces.
  2. Now take this in a blender, add ginger and puree. Dont add water,
  3. Now use your hands to extract the juice from the pulp.
  4. Now strain this and add some lemon juice.
  5. Chill this for few hours.
  6. Serve cold.