Scrumptious Burgers!
Use this recipe to make tuna burgers with a Thai twist!
Ingredients
Instructions
  1. Mix all the ingredients aside from the hamburger buns, lettuce leaves and tomatoes together well.
  2. Place the mixture in the fridge for half an hour.
  3. Pre-heat an oven broiler.
  4. Form the tuna mix into six fat patties and cook in the broiler until they are cooked through.
  5. Remove from the broiler and allow them to cool slightly.
  6. Place the patties in the burger buns along with the lettuce and tomatoes and serve.