Thanksgiving Stuffing (Cheat! Using Stove Top)
Servings
Prep Time
6
5
minutes
Cook Time
10
minutes
Servings
Prep Time
6
5
minutes
Cook Time
10
minutes
Ingredients
2
medium onions
minced
2 -3
stalks celery
chopped fine
2
tablespoons
butter
1
teaspoon
⁄2poultry seasoning
I use Bell’s
2
cups
chicken broth or 2turkey broth or 2vegetable broth
hot water
2
packagesstove top-style seasoned stuffing mix
6 ounce
Instructions
Saute onions and celery in butter.
Sprinkle with poultry seasoning.
Set aside to cool slightly.
Toss this mixture into your favorite dry stuffing mix.
Heat broth and set aside.
Read directions on your favorite stuffing mix box.
Add enough hot water to the broth to make up the required liquid needed.
(Omit butter the recipe calls for as it was already used to saute vegetables.)
Pour over stuffing/vegetables mixture and mix well.
Stuff your chicken or turkey. For a side dish place stuffing in a baking dish; cover and bake for 15 to 25 minutes at 325 degrees Fahrenheit.