Gold Rush Recipe
The cocktail blends bourbon, lemon juice, and honey syrup for a whiskey-laced spin on the Bee’s Knees.
Course
Drinks
Servings
Prep Time
1
5
minutes
Servings
Prep Time
1
5
minutes
Ingredients
2
ounces
bourbon
3/4
ounce
freshly squeezed lemon juice
3/4
ounce
honey
ice
Instructions
Combine all ingredients in an ice-filled shaker. Shake until well chilled, about 10 seconds. Strain into an ice-filled double old-fashioned glass.