Whiskey Paralyser: Whiskey and Kahlua
Course
Drinks
Servings
Prep Time
1
5
minutes
Servings
Prep Time
1
5
minutes
Ingredients
1
cup
ice cubes
1
ounce
Canadian whiskey
1
ounce
Kahlua
1/2
cup
Root Beer
2
ounces
Milk
Instructions
Fill a highball glass with ice. Pour in the Canadian whiskey, coffee liqueur and root beer. Slowly pour in the milk so it does not curdle. Stir gently and enjoy immediately.