Young Sheldon Pasta With Mushrooms Recipe
Creamy Pasta Recipe!
Course
Main Dish
Keyword
recipe
Servings
Prep Time
4
servings
10
mins
Cook Time
10
mins
Servings
Prep Time
4
servings
10
mins
Cook Time
10
mins
Ingredients
2
tbsp
butter
1
tbsp
olive oil
1
chopped onion
3
cloves
chopped garlic
8
ounces
sliced mushrooms
1/2
cup
white wine
1/2
cup
Cream
1
tbsp
chopped parsley
8
ounces
tagliatelle pasta
Salt
pepper
Parmesan
Instructions
Boil water and add salt and pasta into it.
Let the pasta till it is al dente and then drain out the water.
Melt butter in a pan and add the onion.
Once the onion turns pink add garlic.
Cook till the garlic gives out its aroma and at this point add the mushrooms and stir.
Add salt and pepper and let the mushrooms cook.
Once done, add wine and cream and give it a good stir.
Let the sauce be for five minutes on low flame.
Now add the parsley and turn off the flame.
Toss in the boiled pasta in hot sauce just before serving and serve some parmesan on the side.