The global chilled and deli foods market has been observing growth as a result of the increasing demand for ready to eat food products. Moreover, due...
Print Recipe Chenna Malpu Delicate and lacy malpuas made using fresh paneer which will melt in your mouth. This recipe is somewhat comparable to the famous...
Print Recipe SHIRRED EGGS [Oeufs sur le Plat — Oeufs Miroir] A shirred egg is one that is broken into a small, flat, buttered dish and...
Print Recipe Fresh Cold Tofu Appetizer 4 shiso leaves, stems removed and discarded 500 g (1lb) silken tofu, drained on rack for 30 minutes or patted...
Print Recipe Penang Laksa Soup This aromatic soup rich in coconut milk will transport you straight to central Vietnam where it's a hot favourite! Votes: 0...
Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients such as meat...
Print Recipe Mexican Fried Rice Recipe Cooked rice mixed with coloured capsicums, tomato ketchup, mixed dried herbs and red chilli sauce. Votes: 0 Rating: 0 You:...
Print Recipe Sugarcane Panakam (Udipi) Recipe A refreshing drink from Andhra Pradesh. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 5 minutes Cook Time...
Print Recipe Peppermint Candy What colors you make them and how you decorate them depends on the occasion. Red for Christmas!! Votes: 0 Rating: 0 You:...
The AGA is a great feature in any home. It provides food, warmth and looks great in the kitchen. It’s been used in homes across Britain...
Print Recipe Chocolate Roulade Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Ingredients for the Cake 6 eggs separated1/2 cup sugar 118ml4...
Print Recipe Corn and Vegetable Roti Health and taste come together in this lovely roti. A bouquet of wholesome ingredients such as grated cauliflower and potatoes,...
Print Recipe CHORIZO STUFFED ROAST CHICKEN This is a very simple twist guaranteed to impress. The chorizo, bean, and tomato stuffing helps the bird to cook...
Print Recipe Crispy Arbi Subzi This dry dish of crispy rice-coated arbi pieces goes extremely well with moist dal and Parathas. Votes: 0 Rating: 0 You:...
Print Recipe Peep Cake Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 45 minutes Cook Time 85 minutes Servings MetricUS Imperial Ingredients For the...
Print Recipe Tandoori lamb wrap These wraps are the perfect grab-and-go meal. You can also use seasoned yoghurt and some fresh chopped coriander and mint instead...
Print Recipe VENISON CONSOMMÉ WITH BLACK TRUFFLE JUST AS THE Japanese dashi broth with its bonito flakes can be seen as the essence of Japanese cuisine,...
Print Recipe Aloo Ka Bomb Our very own version of the "Baked Stuffed Potato", fondly named by street vendors as a "Bomb". Whole potatoes scooped and...
Print Recipe Chuta Moong Dal Unlike the usual dal preparations, this is a dry dish made with moong dal pepped up with a simple tempering and...
Print Recipe Banana Pepper Wafers Raw banana wafers flavoured with crushed pepper are simply delicious. To get crisp wafers you have to slice the raw banana...