Print Recipe Easy Cream Cheese Dip Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 5 minutes Servings MetricUS Imperial Ingredients 2 packages fat free...
Print Recipe coconut cake with coconut lemon glaze We found this recipe in my grandma’s recipe file. I thought it was interesting because I’d never made...
Print Recipe Manok Pansoh Recipe Chicken and lemongrass cooked in a bamboo log. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 240 minutes Cook...
Print Recipe Coriander Onion Chutney Both coriander and onion have a strong flavour and aroma, that come together well in this chutney. Tamarind and a selection...
Print Recipe Malvani Chicken Hara Masala Green Chicken! Votes: 1 Rating: 5 You: Rate this recipe! Prep Time 40 minutes Cook Time 15 minutes Servings MetricUS...
Print Recipe ROASTED COD WITH A WALNUT, LEMON, AND PARMESAN CRUST This dish makes a lovely fuss-free supper and is very quick to make. One large...
Print Recipe Coriander Roti Generally, coriander adds value to any dish in which it is used. Here, it steals the show! the use of minimal spices...
Print Recipe PUMPKIN RAVIOLI WITH SAGE and Toasted Hazelnuts Pumpkin ravioli is easier to find in the fall through the holidays, when the Halloween mascot is...
The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, food stalls,...
Print Recipe Broccoli and Baby Corn Noodles Happiness often comes in small and simple packages! The Broccoli and Baby Corn Noodles is such an one-dish meal...
Print Recipe Lavender and Cumin Crusted Cornish Hen Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 4 Cornish hens well rinsed and...
Print Recipe Chhilkewale Parathe A very different type of paratha. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 20 minutes Cook Time 20 minutes...
Sizzler is an Indian version of steak with salad served sizzling on a hot stone dish. A ‘sizzler” is a specific oval serving platter invented for...
Print Recipe Roast Duck with Apple Dressing "When you're in the mood for something rich and flavorful, try this wild duck rubbed with light seasoning and...
Print Recipe QUICK BIRCHER MUESLI Bircher muesli is like a cross between porridge and regular muesli in which oats are softened, sometimes overnight, in yoghurt, apple...
When we talk about rum cakes, we are reminded of bundt pans and rum glaze. We eagerly wait for the holidays to eat this delicious dessert....
Print Recipe Chinese Stir- Fried Vegetables Chinese Stir-Fried Vegetables, typically, Chinese cuisine uses a lot of oil in its stir-fried preparations, which makes the food unhealthy....
Print Recipe Cabbage Batata Nu Shaak Cabbage batate nu shaak, it is dry vegetable recipe. Potato is being liked by all and goes very well with...
Print Recipe CHICKEN BROTH AND WILD GARLIC This is a very soothing, clear broth, ideal if you are feeling a little frail. Votes: 0 Rating: 0...
Print Recipe L’OMELETTE ROULÉE [Rolled Omelette] This omelette should be made in a French omelette pan and a high gas flame is usually more successful than...