Haleem is a stew, which originates from Middle East Asia. The dish is widely consumed in countries like Pakistan, India and other in Central and Middle...
Whenever we’re feeling a little low (like when Monday looms) we think of Orange Is The New Black. At least, we tell ourselves, we’re not cooped...
Print Recipe ROASTED GUINEA HEN, MOREL AND GIBLET–CRUSTED WHITE ASPARAGUS, VIN JAUNE JUS AT THE FARM in Saint-Pierre de Chandieu, near Lyon, I literally grew up...
Print Recipe Basundi Creamy Basundhi that's almost illegal. No, you don't have to use a spoon. Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS...
Christmas is here, and what better way to have an adult festive season that with alcohol-filled baubles (yes, they exist)! Here’s a Very Merry Ornamentini cocktail...
Print Recipe Prawn Masala A Chettinad speciality, prawns in traditional masala Votes: 0 Rating: 0 You: Rate this recipe! Course Side Dish Cuisine South Indian Prep...
A meat-less take on the traditional seekh kebab, this melt-in-mouth combination of yellow dal and veggies, this vegetarian seekh kebab is as delicious as it is...
Print Recipe Cabbage Parathas Delectable cabbage-stuffed parathas provide antioxidant compounds that fight against free radicals. Besides this it is also rich in vitamin c. Eat as...
This cocktail sourced from All Recipes has been advertised as “A cool summer punch with cranberry juice, vodka and ginger ale over ice.” If this sounds like...
Made with utter guilt and another man’s vegetables, the ratatouille made by Sookie at the Dragonfly Inn was loved by her entire kitchen staff. So much...
Print Recipe BEAUFORT AND RIESLING FONDUE RAVIOLI GREEN PEPPERCORNS, SUNCHOKES ONCE IN MY New York apartment on a cold February night, I decided to invite Jean-Georges...
In cooking terms, the word ‘Florentine’ (pronounced “FLOR-en-teen”), or the term à la Florentine, refers to a recipe or dish that is prepared in the style...
Print Recipe Salmon Pinwheels Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 20 minutes Servings MetricUS Imperial Ingredients 1 package cream cheese softened, 8...
Print Recipe Vegetable Bread Cutlet Bread Cutlets taste great on a monsoon day. Crisp, crunchy bread and vegetable cutlets made using a flavourful green coconut paste....
Print Recipe Curry Leaves Powder Curry leaves have lot of medicinal properties. It is rich in calcium and has vitamin A also. Oil made from curry...
It’s the recipe that we’ve all been waiting for. Vanilla Vodka Chai courtesy of My Life as a Mrs. Since we all know that it’s not...
[dropcap]I[/dropcap]f we are impressed with the dessert that we eat, we waste no time in telling the waiter to give our compliments to the chef. In...
Print Recipe Oats Ven Pongal Oats is gaining popularity mainly because of its health benefits and also they are convenient and easy to cook. It is...
World Egg Day calls for some egg dishes from the world over. Egg being a staple in pretty much every region, has a native variant everywhere...
Everyone enjoys a nice cold float in the summer, why not Irish it up by swapping out the soft drink for some sparkling wine and giving...