Print Recipe STEAK FLORENTINE This famous T-bone recipe from Florence is the perfect steak : The outside of the meat caramelizes when it hits the hot...
Print Recipe Apricot Glazed Ham Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Christmas Ham. Votes: 0 Rating: 0...
Earlier this week, we had a serious muffin craving so we decided to do something about it. Check out this great recipe we tried. We also...
Print Recipe FLATBREADS WITH FENNEL AND FETA You’ll find countless variations of pizza around the world, where a dough base is used as a plate to...
Sheldon loves the food cooked by his mom and we totally see why after watching Young Sheldon. The lovely plates put up by Mary seems oh...
Print Recipe Vegetable Hot Dog Vegan hot dogs are the new best thing to be added to the vegan diet. Votes: 3 Rating: 2.67 You: Rate...
True to its name, the Chicken Majestic is one rich and lavish preparation. A treat for chicken and meat lovers, the Hyderabadi dish can be had...
Murukku is a savoury, crunchy Indian snack. The snack originated in the Tamil Nadu and its name derives from the Tamil word “Murukku”, which refers to...
Easter without Easter eggs is like Christmas without presents! The tart of a cheesecake and the chocolate-y goodness of milk and white chocolate in one Easter...
Set dosa, a popular breakfast served in most fast food joints or tiffin centers in Bangalore and other parts of Karnataka is a set of soft...
An ardent “chocoholic”, as claimed by former royal chef Darren McGrady, Her Royal Highness Queen Elizabeth II settles for nothing but perfection. And this is reflected...
Print Recipe Dahi Vada- Street Style For those days when just plain, fried vada will not do. Votes: 1 Rating: 4 You: Rate this recipe! Servings...
This Tricolour Shooter, courtesy of The Spruce Eats, was originally created for St. Patty’s Day. Since India and Ireland do share the same flag colours, it...
Print Recipe JERK CHICKEN This is real feel-good carnival food. There’s nothing demanding about it, but the warmth of the spices, punctuated by the fierce heat...
Bhindi cooked in roasted besan and curry spices makes a mouth watering bhindi fry (okra fry). This simple, everyday curry of bhindi has dry and crispy...
Reveling in the charm of Maharashtra where Bhakri with ghee along with some chai is bliss and of course the super-spicy thecha served with every meal....
Anyone familiar with Indian street food will be well acquainted with the concept of a bhel puri. The tangy dish comprises of crunchy puffed rice tossed...
Print Recipe Revel in Methi! Savor this delicately spiced methi pulao! Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 1 cup Basmati...
Print Recipe Cabbage Foogath This is a dry vegetable dish made with cabbage. Other vegetables like beans, cluster beans, sabre beans, carrots etc can also be...
Print Recipe SAUCE RAGOÛT [Flour-based Brown Sauce with Giblets] Sauce ragoût is essentially like the preceding brown sauce, but has more character, as it includes bones,...